If you want to eat more vegetarian food, then you’ll love this book. It contains as many as 100 recipes for quick and easy green dishes that work all year round. In fact, you’ll be putting delicious, filling and nutritious food on the table in just 30 minutes. Dishes that include hearty
soups and casseroles, wonderful Mediterranean pizzas and pasta, delicious rice, noodle and root vegetable dishes from Asia, mouthwatering burgers, pancakes and tacos and beautiful salads as well as trimmings and preserves to serve with them.
And when you have a bit more time to spare, you’ll get a thrill out of basic recipes that teach you, for example, how to boil your own beans and make your own kimchi.
The easy recipes are vegetarian or vegan, with inspiration from green cooking across the globe. In just half an hour your food will be ready and your life will be a little greener!